Champagne Trouillard
... More a Blend, a Composition

La Cuvée Brut Extra Sélection

...More than Elegance, Champagne par excellence

An excellent blend of three champagne grape varieties: Pinot Noir, Pinot Meunier and Chardonnay). To obtain a consistency of taste, 30 to 35% of reserve wines are used to complete the blending process. As it age, this Champagne becomes round and neat on the nose, fruity, pure and fleshy on the palate, with a beautiful balance as well as a light golden colour and sparkling bubbles.
35% Pinot Noir, 35% Pinot Meunier, 30% Chardonnay

Gold medal at the 2016 and 2015 Gilbert and Gaillard competition: 87/100
Verema 2016: 8.2/10
Gold medal at the 2014 World competition in Brussels
2 stars in the 2014 Hachette Guide

Serving suggestions:
Brut Extra Sélection goes perfectly with seafood dishes: oysters, fish, shellfish, urchin, and caviar. It is ideal for your festive evenings and for aperitif.


Available format: half bottles, bottles, magnums, jeroboams and methusalems.

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